Let's Make Deviled Egg Faces
[30 Minutes]
Let your child turn this traditional recipe into funny faces.
You'll need:
6 eggs
water
mayonnaise (enough to moisten)
bacon bits
paprika or parsley flakes (optional)
cut-up olives, carrots, peppers
plastic knife
fork
spoon
bowl
saucepan
What to do:
- Hard-boil the eggs and cool.
- Invite your child to help peel the eggs.
- Help her use the plastic knife to slice each egg in half lengthwise.
- Encourage her to help scoop out the yolks and place them in a dish.
- Together, mash the yolks with a fork and add mayonnaise to taste.
- Fill the egg whites with the yolk mixture.
- Challenge your child to create faces on the eggs with bacon bits, parsley, paprika, and vegetable pieces.
Let's Talk: Ideas to Explore Together.
- How did the egg look before we started this recipe? After?
- What did you use to decorate the egg faces? Are your egg creations people or animals?
Useful information:
While you are having fun together, your child is developing small muscle skills, creativity and an understanding of "same and different".
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